Camucin

Description

Camu-Cin is a powerful, synergistic blend of organic Camu-Camu and stabilized Allicin powder, the active ingredient in garlic. The Camu-Camu fruit is among the highest in natural Vitamin C content available anywhere in the world and allicin has proven anti-bacterial, anti-viral and anti inflammatory properties. Combining these two amazing ingredients makes Camu-Cin a powerful immune system support supplement.

Camu-Cin has been proven to:
• Help protect the immune system
• Help maintain healthy cholesterol levels
• Help normalize blood pressure
• Promote healthy lipid levels, platelet activity and blood flow
• Help balance brain chemistry
• Help battle depression and anxiety
• Promote a healthy nervous system
• Promote healthy hair, nails and skin
• Help with vision problems and gum disease
• Help fight heart disease and other degenerative diseases
• Improve sleep, memory and moods
• Help with migraine headaches
• Help ease arthritis and other inflammatory diseases

Why is Camu-Cin so powerful:
• Contains very high amounts of natural absorbable Vitamin C
• Rich in iron, niacin, riboflavin and antioxidant phytochemicals
• Contains amino acids, B vitamins, beta-carotene, phosphorus, potassium and calcium
• Has anti-viral, anti-bacterial and anti-inflammatory properties

GET RESULTS WITH THE POWER OF NATURAL VITAMIN C AND POTENTIATED GARLIC!

Camu-Camu

Camu Camu is a tropical fruit that is similar to a cherry. It grows deep in the Amazon rainforests. It is a powerhouse of nutrients, including 30-50 times the vitamin C (than any other botanical source in the world), 10 times the iron, three times the niacin, twice the riboflavin and 50 percent more phosphorus than oranges and other citrus fruits. It also has beta-carotene, potassium, calcium, bioflavonoids, antioxidants and amino acids and B vitamins. The vitamin C in Camu Camu is more bio-available (absorbable by the body) due to it being plant based as opposed to synthetic vitamin C tablets.

Camu Camu is a proven:

• Anti-Viral – Fights Cold and Flu
• Anti-Inflammatory – Eases arthritis
• Anti-atherosclerotic – Prevent plaque buildup on arteries
• Antioxidant- Cellular protection by fighting free radicals
• Antiseptic – Kills bacteria
• Anti-mutagenic – Prevents cancer causing genetic mutations
• Hypotensive – Lowers blood pressure
• Antidepressant- Eases stress and lifts mood

Brain Benefits: Studies on the Camu Camu fruit show that is has amazing potential to balance brain chemistry and moods. The high vitamin C and B vitamin content is also thought to provide the brain nourishment and increase serotonin levels. Adequate levels of vitamin C and B vitamins can support better memory, less depression and anxiety.

Anti-Viral: Camu Camu has been used as a powerful anti-viral, it helps protect against many viruses, colds and flus. Studies show that people suffering from Herpes Simplex and Epstein-Barr viruses have had decreased flare-ups with using the camu camu fruit. High vitamin C intake helps the body deal with stressful periods, therefore reducing virus flare-ups.

Anti-Inflammatory: The Camu Camu fruit has powerful anti-inflammatory properties that help the body repair joint, cartilage, ligament and tendon damage by supporting collagen production.

Allicin (the active ingredient in Garlic)

Modern research shows that allicin is the nutrient of garlic that gives it such health benefits, especially for your heart! Allicin encourages healthy lipid metabolism by acting on fatty acids and increasing fibrinolytic activity. With its power to maximize healthy circulation and blood flow, allicin also acts as a natural antioxidant, for blood vessel membranes, helping protect them from free radicals and remain flexible for good arterial health.

Allicin has been proven to help:

• Lower blood pressure
• Promote cardiovascular health
• Fight free radicals
• Maintain healthy cholesterol levels
• Promote healthy platelet levels and balanced lipid levels
• Reduce atherosclerosis
• Kill bacteria
• Fight cold and flu viruses

Anti-Bacterial, Anti-Viral & Anti-Fungal: Allicin belongs to the family of phytochemicals, which are believed to be useful in cancer treatment and cure. Recent research with stabilized allicin has confirmed an incredible spectrum of activity against today’s most pressing health challenges. These include, bacteria, viral and fungal infections; environmental toxicity and microorganisms. Allicin has been shown to kill tuberculosis, smallpox, and the bacteria that cause food poisoning, pneumonia, meningitis, stomach ulcers, bubonic plague, toxic shock syndrome, and many more health threats.

People who take daily garlic supplements catch fewer common colds than people who do not supplement with garlic. Studies have determined that taking a daily garlic supplement that contains allicin will reduce one’s risk of contracting a cold by approximately 50 percent.

Each capsule of Camu-Cin contains the equivalent allicin value of 30 cloves of garlic.

Camu-Cin is an all natural, high quality Immune System Support

I am required by the FDA to make this statement:

This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.